Considering nutrition in National Forestry Programmes

Considering nutrition in National Forestry Programmes

FAO Forestry programmes and food security

Guide for planners and stakeholders involved in the implementation of National Forestry Programmes. It pays particular attention to strategic planning and the preparation of specific policy studies to analyse the forestry and forest related sectors from the perspective of food security. The note is intended to provide a means to link NFPs with National Plans of Action for Nutrition.

Sections looks at the importance of nutrition and household food security in NFPs and discuss how planners can consider nutrition and household food security in NFPs. The paper also provides sources of further information in this field.

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